Allergy Kitchen

Ritz “Pizzas”

recipes, sides | August 14, 2020 | By

My 10-year old daughter makes these in the toaster oven as a snack. They are delicious!

Daiya makes our favorite “cheeses”!

Ingredients:

Ritz crackers

Tomato sauce or spaghetti sauce

Daiya cheese

Pumpkin Bread

 

 

Pesto

bulk cooking, recipes, sides | December 26, 2015 | By

Brownies

 

 

 

Lasagna (Dairy and Egg Free)

 

 

 

 

 

This almond ricotta is amazing.

You Need a Budget

main course | October 11, 2015 | By

Food is an important part of our lifestyle. That’s why I have been trying to post as many recipes as possible in the limited time I have to dedicate to this site. This is a break from my usual recipe posts touch on another important topic in our family – our budget. Bulk cooking is our family’s solution to healthy and delicious meals during the week. It’s also easy on the budget. Bulk cooking takes some planning, time and effort, but it’s worth it!

I recently stumbled upon an app to track your budget from listening to podcasts on my commute. I have spreadsheets and lists to try and track our budget in the past, but they never worked well. This app/software is called YNAB (you  need a budget). It’s $60, and I’m a penny pincher, but this is worth it. Check it out if you need a budget. We all need a budget.

If you use the link below, you’ll save $6.

www.ynab.com

Carrot Cake Cake Pops

 

Allergy free chocolately fun by River (talented 5-year old baker)

 

 

Raisin cookies (or you can make them chocolate chip)

Pork Tenderloin

main course, recipes | August 22, 2015 | By